SCOTT DAVIS

Scott Davis is CEO of FLIK Hospitality, where he has grown the business to new heights while fostering the company’s ability to scale for its clients and Associates.

From his first job in hospitality as a dishwasher, Scott understands the need to put people first and provide career opportunities that improve lives. As a result, he has built an organization that values the Associate experience. Today, he leads nationwide teams of culinarians dedicated to the principle that food fosters community at each FLIK location.

Scott believes deeply in an inclusive environment and has been recognized for his commitment, including receiving the Thompson Hospitality Fred D. Thompson Sr. Award, which is given to an individual who demonstrates integrity and equality for all.